Baking Stations

The aroma of freshly baked rolls and the sight of hot, steaming croissants makes in-shop baking a culinary delight for the customer. MIWE "created" the aromatic bakery and our range includes many different in-shop ovens for you to choose from.

Production Ovens

Both deck and wagon ovens are standard equipment in small independent bakeries. The baker’s final choice of system is based on the baking results obtained.